The Edible Garden: How to Have Your Garden and Eat It
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| List Price: | £18.99 |
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Product Description
Follows 'Gardeners' World' presenter Alys Fowler as she takes up the challenge to prepare at least one meal a day using only home-grown produce.
Product Details
- Amazon Sales Rank: #7110 in Books
- Published on: 2010-03-11
- Original language: English
- Number of items: 1
- Dimensions: 9.94" h x 1.00" w x 7.75" l, 2.02 pounds
- Binding: Hardcover
- 256 pages
Features
- New
- Mint Condition
- Dispatch same day for order received before 12 noon
- Guaranteed packaging
- No quibbles returns
Editorial Reviews
Review
'a handsome book'
--The Times, 5 April, 2010
'How to garden in a tea dress and wellies from the new style queen of the do-it-yourself lifestyle.'
-- Image magazine, 1 July, 2010
About the Author
Gardeners' World's Alys Fowler trained at the Horticultural Society, the New York Botanical Garden and the Royal Botanic Garden at Kew. After finishing her training, she worked as a journalist for the trade magazine, Horticulture Week, and then joined the Gardeners' World team as a horticultural researcher. The lure of the garden, however, proved too much and in 2006 Alys became Head Gardener at Gardeners' World's previous home, Berryfields. For the last year she has been more in front of the camera than behind the scenes, and has become a popular and regular presenter from Greenacre, the show's new home.
